American Club Brussels
The International social club with an American heart

February Dine-Out

  • 22 Feb 2018
  • 7:30 PM
  • Chaussée de Wavre 1723 1160 Brussels


Registration is closed

Dine-Out at Da Pizza

This month’s Dine-out will take us to a very popular pizzeria in Auderghem. Da Pizza is renowned for its cosy family atmosphere and its amazing pizzas made with fresh ingredients in a wood-fired oven. A long-time favorite of Sheila Rosseau’s family, it is also a favorite of the mayor of Auderghem.

Responding to feedback from Club members on the pricing of previous Dine-outs, we have arranged a dinner at €35 per person, a significant lower cost, partly due to dropping the starter, albeit with a great pizza followed by dessert, half a bottle of wine and water per person and a Limoncello to round the meal off.  

Dine-outs are a great opportunity to meet old friends and make some new ones. If you have not yet been to a Dine-Out, or are looking to discover new restaurants in Brussels, this is the event for you.



Glass of Prosecco

Main course

Pizza of your choice


Tiramisu or Gelato

After-dinner drink


Half a bottle of wine and sparkling or still water per person.

Event Details:
Thursday, February 22, 2018.
Time: 7:30 p.m.
Place: Da Pizza, Chaussée de Wavre 1723, 1160 Brussels.
Public Transportation: Tram 94 Auderghem-Shopping
 €35 for ACB/AWCB/CCB members. Non-members: €40.
Includes an apéritif, pizza, dessert, a half bottle of red or white wine and still or sparkling water followed by a glass of Limoncello per person.

Reservations are due by Monday February 19, at:
 in advance to ACB account BE55427919588144 (KREDBEBB). Please mention “February Dine-out” in the reference section of the bank transfer. Online payment with a credit card is also possible (through PayPal, but no actual PayPal account is required); pay when registering or use the link provided in the invoice.
 are possible until noon on Monday February 19. Participants cancelling after this time, as well as no-shows, are charged the full cost of the event.

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